Our homebrewing columnist John Kleinchester, writer and photographer of the popular Beertography website, revisited the lager he brewed. And it had frozen. But on the upside, he also made a great pumpkin beer!
The best part about Tavern 29 is its service. Owner Cróine O Halloran and Cara Tallon, director of its beer program, make sure to keep the servers and bartenders trained and knowledgeable about all the beers on the bar’s 24 rotating taps. They are adept at beer recommendations and offer valuable opinions, as well as in depth [...]