Sunday March 4 from 1 to 3 p.m., Jimmy’s No. 43 will host the second annual Duck Off event. (You may remember from our Duck’d Up post how much we love duck and beer pairings.) This event is primarily focused around the use of local ducks, and there are sure to be great beers to pair with the different dishes in the 10-course tasting buffet. The current menu at Jimmy’s includes great local beers like the Bronx Brewery Pale Ale and Kelso Rauchbier. Tickets will be $20 at the door (cash only) and include food only.